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GRAN SOIA
CODE
PG017
BAGS
15 Kg
DOSAGE
50%
SHELF LIFE
12 months max 20°C

GRAN SOIA

Concentrated powder mix for the preparation of soy bread with coarse grain.

• Proteins source
• Without emulsifiers
• OGM soy free

HOW TO USE

  • GRAN SOIA  5,000 Kg
  • Water 5,000Kg
  • Flour 5,000 Kg
  • Water 1,250 Kg
  • Yeast 0,300 Kg

METHOD

Let soak for at least one hour up to a maximum of 12 hours
Knead normally
First dough rest 20 minutes
Break into 600 g pieces
Second dough rest 30 minutes
Shape loaves, about 25 cm
Let rise for 60 minutes
Sprinkle with flour and make slits
Bake at 230°C for 50 minutes

VARIANTI

Grissini, Cracker, Focaccine