- CODE
- PP036
- BAG
- 15 kg
- SHELF LIFE
- 12 months max 20°C
BABY JOLLY
Baby Jolly is an enzymatic powder adjuvant suitable for all types of bread. Used both in long-fermentation dough and in those with the direct method.
• Clean label: not subjected to mandatory declaration ( it can be declared as malt flour)
•Dosage: 1% on the weight of flour