- CODE
- PJ025
- BAG
- 15 kg
- SHELF LIFE
- 12 months max 20°C
JOLLIZYME 3000
Jollizyme 3000 is an enzymatic adjuvant suitable for all types of dough. Used both in long-fermentation dough and in those with the direct method.
• Clean label: not subjected to mandatory declaration ( it can be declared as malt flour)
• Dosage: 0,8% on the weight of flour