SHINER AND TOPPINGS

Products BAKERY SHINER AND TOPPINGS

A range of specific references (both liquid and powdered) for the polishing, covering and decoration of bakery and pastry products.

Topping for rustic bread made from oat flakes and whole wheat, with sunflower and pumpkin…

Milk protein-based mix designed to give a perfect and brilliant browning of the surface of…

Powder mix to be rehydrated in water, designed for polishing leavened doughs and puff pustry….

Powder mix to polish croissants. Recommended for freezing procedures with trolleys. HOW TO USE Before…

Liquid sugar-based mix to perfectly polish croissants products. VARIATIONS Brioche, Croissant, Puff pastry.

Garnish made with poppy and sesame seeds on a bed of semolina topped with durum…