{"id":1822,"date":"2020-12-09T10:10:15","date_gmt":"2020-12-09T10:10:15","guid":{"rendered":"http:\/\/www.guerra.it\/guerraweb\/?p=1822"},"modified":"2026-06-25T08:45:08","modified_gmt":"2026-06-25T08:45:08","slug":"ciambellone-mix","status":"publish","type":"post","link":"https:\/\/www.guerra.it\/en\/bakery\/ciambellone-mix\/","title":{"rendered":"CIAMBELLONE MIX"},"content":{"rendered":"<p>Complete powder mix to prepare \u201c Ciambelloni\u201d with a soft and compacte structure, particularly indicated to be sold in slices (very easy to cut).<\/p>\n<p>\u2022 Ensures high and constant development<br \/>\n\u2022 Lasting softness and freshness<\/p>\n<h3><strong>HOW TO USE\u00a0<\/strong><\/h3>\n<p>FOR 2 CIAMBELLONI OF 2,100 kg<\/p>\n<ul>\n<li><strong>CIAMBELLONE MIX<\/strong> 2,200 g<\/li>\n<li><strong>Eggs<\/strong> 900 g<\/li>\n<li><strong>Seed oil or soft butter<\/strong> 700 g<\/li>\n<li><strong>Water<\/strong> 450 g<\/li>\n<\/ul>\n<h3><strong>METHOD<\/strong><\/h3>\n<p>Put the eggs, oil (or butter) and the powder mix in a mixer with a spatula or a spiral knider \u00a0for 5 min. at low speed (up to the absorption of liquids).<br \/>\nAdd the water and mix for 5 min. at low speed (up to the absorption of liquids).<br \/>\nDose 2,100 kg of dough into donut molds (diameter 30 cm) previously greased.<\/p>\n<p>Cooking:<br \/>\n&#8211; Static oven = 60 minutes at 175 \u00b0 C with closed valve<br \/>\n&#8211; Convection oven \/ Rotor = 50 minutes at 165 \u00b0 C with closed valve<\/p>\n<p>When baking a few pieces, it is recommended to give steam to optimize the shape of the donuts.<\/p>\n<h3><strong>VARIATIONS<\/strong><\/h3>\n<p>For chocolate-flavored ciambelloni, add 15g of cocoa or 70g for each kg of douch of C885 Chocolate cream.<\/p>","protected":false},"excerpt":{"rendered":"<p>Complete powder mix to prepare \u201c Ciambelloni\u201d with a soft and compacte structure, particularly indicated&#8230;<\/p>\n","protected":false},"author":3,"featured_media":2118,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1,13],"tags":[],"_links":{"self":[{"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/posts\/1822"}],"collection":[{"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/comments?post=1822"}],"version-history":[{"count":22,"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/posts\/1822\/revisions"}],"predecessor-version":[{"id":11710,"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/posts\/1822\/revisions\/11710"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/media\/2118"}],"wp:attachment":[{"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/media?parent=1822"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/categories?post=1822"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.guerra.it\/en\/wp-json\/wp\/v2\/tags?post=1822"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}