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GRAN SOIA COMPLETO
CODE
PG020
BAGS
15 Kg
DOSAGE
100%
SHELF LIFE
12 months max 20°C

GRAN SOIA COMPLETO

Complete powder mix for the production of soy bread with coarse grain.

• Proteins source
• Without emulsifier
• OGM soy free

HOW TO USE

  • GRAN SOIA COMPLETO  10,000 Kg
  • Water 5,500Kg
  • Yeast 0,300 Kg

METHOD

Knead normally
Let the dough rest for 30 minutes
Break and form into loaves about 600 g each and 25 cm
Let rise for 60 minutes
Sprinkle with flour and make slits
Bake at 230°C for 45 minutes with steam

VARIATIONS

Grissini, Cracker, Focaccine